Thanks to my self-quarantine from the coronavirus, I have A LOT of free time on my hands. I am thinking of spending some of that free time trying some of Godron Ramsay’s recipes. One recipe caught my attention: buttermilk fried chicken. My family recently bought two gallons of buttermilk and we have been trying to find a use for it. We will conduct this experiment this Thursday and see the results. Wish us luck!